Black Silk is a roasted yet smooth Imperial Stout—brewed using the 'double-mash' method—that has been carefully aged in ex-bourbon barrels. The beer rested for over 18 months, developing a rich, complex character defined by deep malt flavors, warm barrel notes, and a velvety mouthfeel. It is rounded off with a subtle touch of cacao nibs and vanilla beans.
Best enjoyed at 12–14°C.
| Style | : | Imperial Double |
| Best before date | : | 1 May 2031 |
| Profile | : | Dark & Full |
| Brewery | : | Salikatt Bryggeri |
| Country | : |
Norway
|
| Alc. % | : | 14.7% |
| Color | : | Black |
| Feature | : | Barrel Aged |
| Volume | : | 37,5 cl (Bottle) |
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