Exclusive Craft beers!
Delivery to many EU countries
Nederlands
305 reviews
They started with their own handcrafted triple base malt recipe, fermented it with the famous yeast blend and further refined it with a DDDH'd™️ from Strata, Citra and Zappa. Passion fruit smoothie.
| Style | : | Triple New England |
| Profile | : | Fruity, hoppy & bitter |
| Brewery | : | District 96 Beer Factory |
| Country | : |
USA
|
| Alc. % | : | 10% |
| Color | : | Gold |
| Volume | : | 47,3 cl (Can) |
IPA - Triple New England / Hazy
-
10%
- 47,3 cl
Out of stock
Imperial / Double New England
-
8%
- 47,3 cl
Out of stock
Quadruple
-
12.4%
- 47,3 cl
Out of stock
Quadruple
-
14%
- 47,3 cl
Out of stock
Triple New England
-
10%
- 47,3 cl
Out of stock
New England
-
6.5%
- 47,3 cl
Out of stock
Quadruple
-
6%
- 47,3 cl
Out of stock
Triple New England
-
11%
- 47,3 cl
Out of stock
Quadruple
-
14%
- 47,3 cl
Out of stock
Triple New England
-
11.5%
- 47,3 cl
Out of stock
Triple
-
10%
- 47,3 cl
Out of stock
IPA - Triple New England / Hazy
-
10%
- 47,3 cl
Out of stock
Imperial / Double New England
-
8%
- 47,3 cl
Out of stock
Imperial / Double New England
-
8%
- 47,3 cl
Out of stock
Quadruple
-
6.5%
- 47,3 cl
Out of stock
Imperial / Double New England
-
6.5%
- 47,3 cl
Out of stock
New England
-
6.8%
- 44 cl
€7.50
IPA - Australian
-
6.2%
- 44 cl
€5.95
Imperial / Double New England
-
8.7%
- 47,3 cl
€11.50
IPA - Triple New England / Hazy
-
10.6%
- 44 cl
€8.50
We always like to see what our beer-loving customers think of our special beers.
Add Hops & Hopes as the location at the next check-in of our beers.
Jeroen Jansen
All Snake Everything
District 96 Beer Factory
IPA - Triple New England / Hazy
Jean-Pierre Deckers
All Snake Everything
District 96 Beer Factory
IPA - Triple New England / Hazy
Thijs
All Snake Everything
District 96 Beer Factory
IPA - Triple New England / Hazy
We focus exclusively on special and unique craft beers.
All beers will be packed, handeld and shipped with care.
Need help? Or have some questions? We are there for you via Whatsapp.
